Cheesy Hamburger Potato Casserole
Cheesy Hamburger Potato Casserole is a classic dish. Many families enjoy it. This casserole combines ground beef, potatoes, and cheese. It creates a warm, filling meal. This dish is perfect for busy weeknights. It is also great for potlucks. Kids and adults both love it.
Ingredients
- Lean ground beef.
- Russet or Yukon Gold potatoes.
- Cheddar cheese.
- Yellow or white onion.
- Whole milk.
- Cream of mushroom soup.
- Salt.
- Garlic Powder.
Instructions
- Preheat oven to 350°F (175°C).
- Cook and brown ground beef; drain fat.
- Peel and thinly slice potatoes.
- Sauté chopped onion until translucent.
- Combine beef, soup, milk, and seasonings.
- Layer half potatoes, half beef mixture, half cheese in a dish.
- Repeat layers.
- Cover with foil; bake for 45 minutes.
- Uncover; bake 15-20 minutes until bubbly.
- Rest for 10 minutes before serving.
Notes
This casserole is a complete meal on its own, and it doesn't need too much to go with it.