Cool Whip Cookies
Make these amazing Cool Whip Cookies with just 3 ingredients in under 30 minutes. Soft, pillowy, and delicious cookies perfect for any occasion. Get the easy recipe now!
Ingredients
- 1 box 15.25 oz cake mix (any flavor)
- 1 container 8 oz Cool Whip, thawed
- 1 large egg
- 1 cup powdered sugar for rolling
Instructions
- Preheat oven to 350°F and line two baking sheets with parchment paper.
- Combine cake mix, thawed Cool Whip, and egg in a large bowl.
- Stir until the mixture forms a sticky dough.
- Place powdered sugar in a small bowl.
- Scoop one-inch balls of dough.
- Roll each dough ball in powdered sugar until completely coated.
- Place coated dough balls on prepared baking sheets, spacing them two inches apart.
- Bake for 10-12 minutes until edges are set and cracks appear on the surface.
- Cool on baking sheet for five minutes.
- Transfer cookies to a cooling rack to cool completely.