Crispy Keto Onion Rings: The Ultimate Low-Carb Recipe
Discover how to make delicious, crispy keto onion rings with this easy recipe. Perfect for a low-carb snack or side dish!
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Course Appetizer, Side Dish
Cuisine American
Servings 4 servings
Calories 250 kcal
- 2 large sweet onions
- 2 large eggs
- 1/2 cup almond flour
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- salt
- pepper
- Keto Bread Crumbs
- avocado or vegetable oil for frying.
Peel and slice onions into 1/2-inch rings.
Prepare keto bread crumbs
Whisk eggs in a bowl. Mix almond flour, Parmesan, and spices in another bowl.
Dip onion rings in egg, then coat with the dry mixture. Repeat for a thicker coating.
Heat oil to 350°F (180°C). Fry onion rings in batches until golden brown.
Drain on paper towels.
Serve the onion rings
Nutrition Facts (Per Serving)
These values are approximate and can change based on specific ingredients and amounts used.
-
Calories: 250-300
-
Total Fat: 20-25g
-
Saturated Fat: 5-7g
-
Cholesterol: 60-80mg
-
Sodium: 300-400mg
-
Total Carbohydrates: 8-10g
-
Dietary Fiber: 3-4g
-
Sugars: 3-4g
-
Protein: 8-10g
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