Easy Oreo Balls Recipe
Make delicious oreo balls with just 3 ingredients! This easy no-bake recipe creates chocolate-coated treats perfect for parties, holidays, and gifts. Ready in under 2 hours with simple step-by-step instructions.
Prep Time 20 minutes mins
Cook Time 0 minutes mins
refrigerate time 15 minutes mins
Total Time 35 minutes mins
Course Dessert
Cuisine American
Servings 43 balls
Calories 120 kcal
- 1 package 14.3 oz Oreo cookies
- 8 oz cream cheese softened to room temperature
- 16 oz chocolate candy melts almond bark, or chocolate chips
- Optional: sprinkles crushed Oreos, or candy canes for decoration
Place entire package of Oreos in food processor and pulse until finely crushed into crumbs
Mix crushed Oreos with softened cream cheese in a large bowl until fully combined
Cover and refrigerate mixture for 30 minutes
Roll mixture into 1-tablespoon sized balls and place on parchment-lined baking sheet
Freeze formed balls for 15-20 minutes
Melt chocolate in microwave at 50% power in 30-second intervals, stirring between each interval
Dip frozen balls one at a time in melted chocolate using a fork
Place coated balls on parchment paper and add decorations immediately if desired
Allow chocolate to harden at room temperature for 30 minutes or refrigerate for 10-15 minutes
Store finished Oreo balls in airtight container in refrigerator
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