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Peanut Butter Protein Balls

Easy Peanut Butter Protein Balls Recipe

Learn how to make peanut butter protein balls in just 15 minutes with this simple no-bake recipe. These healthy energy bites are perfect for meal prep, post-workout snacks, or kid-friendly treats that store for two weeks.
Prep Time 15 minutes
Total Time 15 minutes
Course Snack
Cuisine American
Servings 20 protein balls
Calories 110 kcal

Ingredients
  

  • 1 cup natural peanut butter
  • 1/3 cup honey
  • 1 teaspoon vanilla extract
  • 1 cup rolled oats
  • 1/2 cup vanilla protein powder
  • 1/2 cup mini chocolate chips optional
  • Pinch of salt if peanut butter is unsalted

Instructions
 

  • Combine peanut butter, honey, and vanilla extract in a large mixing bowl and stir until smooth.
  • Add rolled oats, protein powder, mini chocolate chips, and salt to the bowl.
  • Mix all ingredients together with a spoon or your hands until fully combined and the mixture holds together when squeezed.
  • Scoop approximately one tablespoon of mixture and roll between your palms to form a ball.
  • Place each ball on a parchment-lined plate or baking sheet.
  • Repeat until all mixture is used, creating about 20 balls.
  • Refrigerate for at least 30 minutes before serving.
  • Store in an airtight container in the refrigerator for up to two weeks.
protein snacks, no-bake recipe, meal prep snacks, healthy energy bites, post-workout snack, kid-friendly recipes